Campanile

Reviews about Campanile

• 2 / 5

  By Robyn LA PHOTOS
  don't get the croissant with egg! in terminal 4. The egg has ZERO TASTE. the lady, who was nice enough, heated it up in the mircowave making it so hot I couldn't touch it for five minutes. needed an extra bag just to carry it. Coffee is fine. the place looks nice and French and like it would have some attention to detail but it doesn't deliver. I could have gotten a better breakfast at MacDonalds for a lot less
  December 05, 2016
• 1 / 5

  By Christopher Gomes
  As a franchisee of a publicly traded restaurant chain, I was absolutely amazed at the lack of attention to detail and exhorbinant pricing for food inferior in quality to a Panera Bread. 3 bartenders all above the age of 60 0n duty for 7 guests at the bar and not one of them interracted with the bar patrons for even one single moment. The final straw was being presented with a $16 turkey sandwich and having a plastic knife given to me. Just at a loss for words for such mediocrity. Having 60 year old people with no personality serving me a sandwich with plastic utensils is a page out of a local McDonald's
  October 29, 2016
• 2 / 5

  By Fidel M
  20 bucks for a lousy cofee, over easy eggs, two "spicy sausages" and what passes for potatoes. A real restaurant should have actual cream/milk not little canisters that I would expect to find at a gas station.
  
  They sat me next to the kitchen where I could hear all the mistakes being made. Would have given them 1.5 stars so they luckily get the bump to two.
  August 04, 2016